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Food is central to a healthy and sustainable future for the Pacific. Understanding the Pacific food system is integral to making informed decisions around food production, distribution, and consumption. Trade of foods and beverages plays an increasingly prominent role in the Pacific food system. Reliable food and beverage trade data are important for informing trade agreements and setting policy for a range of issues facing the Pacific including import dependence and diet-related non-communicable disease. Access to reliable food trade data can enable better decision-making.
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